Per Se
Per Se is the urban interpretation of The French Laundry. You will see the connection in symbols (the blue door, the fireplace, the garden) and in the earthly materials (wood, marble and granite, the rough copper floor tiles). And you will see a connection in the food, in the cornet, which opens all meals as it does in both restaurants, and the Oysters and Pearls, the French Laundry classic.
Because of its setting in the center of Manhattan, Per Se has its own distinct identity, but we try never to lose sight of where we began.
info@perseny.com
10 Columbus Circle, 4th Floor
New York, New York 10019
United States
212-823-9335
SHARE THIS PROFILE
Cuisine: French and American (New).
Specialties: Lunch and Dinner
Attire: Dressy
Price Range: $$$$ (50+). Payment options: AMEX, Visa and Mastercard
Open Hours:
- * Mon - Thu: 05:30 PM - 10:00 PM
- * Fri - Sun: 11:30 AM - 01:30 PM, 05:30 PM - 10:00 PM
Takes Reservations
Culinary Team: Thomas Keller, Chef & Owner
Eli Kaimeh, Chef de Cuisine
Elwyn Boyles, Pastry Chef
Michel Couvreux, Head Sommelier
General Manager: Antonio Begonja
MORE RESTAURANTS IN New York
